Vacancy caducado!
Mike's Conoco is a family owned and operated business with deep ties to the local community.
As Deli Manager you will be responsible for the following:
Conduct new employee hiring, orientation and training. Promote the continued development of all employees.
Objectively document performance and conduct evaluations.
Conduct daily walk-throughs; effectively prioritize, organize, delegate, and follow-up on tasks to be accomplished.
Control of cost inventories.
Employee scheduling.
Order and maintain deli merchandise.
Merchandising, to include receiving, pricing, stocking, displaying, and stock rotating.
Conduct maintenance in the deli area, to include basic preventive maintenance and repairs of deli equipment.
Promote kitchen safety.
Maintain highest quality standards in food preparation. Prepare deli items and cook heated items as required.
Follow sanitation procedures.
Keep product rotated, fresh, and check expiration dates. Remove and discard unauthorized product.
Maintain correct and complete promo signage.
This position is Monday - Friday, Day Shift
Vacancy caducado!