Cascone's [Restaurant] is currently hiring for the positions of line cooks (PM, includes weekends)
Preferred
-2+ years professional cooking experience preferred, although will train
-ability to work well with others in a team/family environment
-basic knife skills, kitchen etiquette; broiler and/or sautee a plus
-punctuality, good time management and a sense of urgency
-desire to work and learn
We offer flexible scheduling, competitive wages and an independent atmosphere
We are a family and independently owned, doing it the "right way". We only use the best product in this "from scratch", traditional Italian/American.
In person scheduled interviews or Please email your resume/work history to address listed
Wage based on experience and abilities