We are seeking individuals to fill Cook positions. We are opening up additional stations within the club and are looking for additional cooks to fill the open positions.
Overall responsibilities:
Must be able to work quickly, multi-task
Must be able to follow recipes
Communicate efficiently with all staff
Adhere to all regulatory food safety practices
Qualifications:
Previous experience working in a fast paced environment
Reliable, and works well in a team
Experience cooking meats to proper temperatures
Attention to detail
Professional approach/ appearance
Self-motivated/ driven
Willingness to learn and improve
Available for nights/ weekends/ holidays