COOK - Experienced and Ready to Work
Responsibilities to include:
Our menu preparation to include: appetizers, burgers, fish, chicken, wraps, sandwiches and soups etc.
Cooking, grilling and frying Plating meals after they are cooked
Slice meats, chop veggies, potatoes, prep condiments and sauces
Maintain a clean workspace
Dishes- maintain a clean kitchen, mopping, sweeping, cleaning of fridges, fryers etc
Care in presentation and food plating.
Keeping an organized, clean and ready work station
Knowledge of and care of meat slicers, vegetable slicers etc.