Job Expectations:
Able to work on your feet for extended periods of time
Able to work in a fast paced environment
Work well with others
Available for 25-40 hours a week (must have flexible scheduling)
Must be able to work nights and weekends
Job Duties:
Proper food preparation and storage
Maintaining a clean work environment
Sets up and stocks food items and other necessary supplies.
Prepares food items by cutting, chopping, mixing, and preparing sauces.
Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards.
Job Requirements:
Must have reliable transportation to and from work
Previous kitchen experience preferred
Cooking experience preferred! Specifically, grill, fryer, pizza making, and ovens
Apply in Person 108 W. Grand River Ave., Webberville, MI 48892 - Ask for Josh or Randie
Email: [email protected]