Vertical Detroit Seeks New Server
Vertical Detroit is Detroit’s first wine-centric restaurant, with an incredible food menu and over 100 wines by the glass. The restaurant has received national press from magazines including Food & Wine, Wine Enthusiast and Wine Spectator. Take a peek at the website to learn more: VERTICALDETROIT.COM
. You must have extensive knowledge of liquor mixed drinks, beer and most importantly wine. Thinking quickly, awareness of surroundings and a great personality are required! We have a fun team, and want you to add to it!
Providing top-notch customer service and , serving wine/drinks and staying focused are key.
Server Duties and Responsibilities
Sell wine! Wine is what we are known for and we work hard to have the best wine program in the city!
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Deliver a consistently high level of customer service to each client and maintain a safe environment by identifying problem clients and having them removed.
Keep area clean, safe and organized.
Take beverage orders from customers or wait staff and serving drinks as requested, paying extreme attention to detail.
Provide a positive and friendly guest experience by interacting with patrons.
Check identification to verify legal age requirements for all customers.
Date opened wines and restock as needed.
Server Requirements and Qualifications
High school diploma.
2+ years’ experience working as a server.
Knowledge of wine and eagerness to learn.
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Must be able to lift 20 pound boxes and stand for an 8-hour shift.
Strong customer service, great memory, and interpersonal skills required.
Please contact General Manager Gordon Sandstrom
Job Type: Full-time
Pay: From $3.67 per hour