Full-time day position. Order and prepare restaurant food, maintain kitchen equipment, schedule and train BOH staff, work with owners periodically to refresh menu seasonally. Must have Serve Safe Manager certification.
Job Details
| ID | #53780370 |
| Estado | Michigan |
| Ciudad | Detroit metro |
| Full-time | |
| Salario | USD TBD TBD |
| Fuente | Michigan |
| Showed | 2025-04-09 |
| Fecha | 2025-04-09 |
| Fecha tope | 2025-06-08 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae | |
| Aplica ya | |
Line Cook
Michigan, Detroit metro, 48201 Detroit metro USA