Looking for a candidate or two to hire into the kitchen. While it is bar food with a twist, we make most things from scratch, and want to find someone with good standards, who wants to take pride in what we make. We are an open kitchen, so we are looking for someone that can hold a professional standard and appearance. Conceptually, the restaurant is a self-pour beer hall with a food program, however over the summer we do plan on having events and buyouts, with customized menus.
We offer shift meals, full medical, dental and visual for those who qualify, as well as 401k matching. Small crew, no real late nights. Pay starts at $18+, more based on experience.
Located at 111 S. Main St, Downtown Royal Oak. Coming in person will dramatically improve your chances of getting hired in, ask for Craig or Josh.