We are seeking a skilled and enthusiastic Baker to join our team! As a Baker, you will be responsible for preparing and baking a variety of breads, pastries, cakes, and other sweet and savory treats. If you have a passion for baking and a commitment to quality, we want to hear from you!
Responsibilities:
Quality Control: Monitor and maintain high-quality products, ensuring they meet our standards for taste, texture, and appearance.
Customer Service: Provide excellent customer service, responding to customer inquiries and resolving any issues.
Requirements:
1. Experience: 1-2 years of experience in a commercial bakery or related field.
2. Skills: Strong baking skills, attention to detail, and ability to work efficiently in a fast-paced environment.
3. Education: High school diploma or equivalent required; culinary arts training or degree preferred.
4. Physical Demands: Ability to lift up to 50 pounds, stand for long periods, and work in a hot, fast-paced environment.
5. Availability: Ability to work flexible hours, including early mornings, evenings, and weekends.