YOU are probably not just looking for another job.
. . . and we're not just looking for another cook.
If you are looking for a professional home where you are valued and appreciated, then this may be the opportunity for you.
If you join us, this is what you would be doing in the kitchen at Scargo Cafe. . .
YOU will work preparing saute items, grilling steaks, preparing fresh fish, high-quality meats and other great foods.
YOU will have the chance to use the cooking and people skills that you have acquired!
YOU will use well-maintained equipment that works the way it's supposed to! We take care of our stuff, and we'll provide the tools and equipment that you need to do your job. After all, it's hard enough working in a kitchen!
YOU will cook with other skilled, experienced and talented people in a clean, well organized, well run, and highly respected kitchen that will offer you the hours you need, full time, all year long.
YOU will be encouraged to collaborate on menu items that we add all the time.
YOU will be treated like the true professional that you are with consideration and respect.
YOU will help coach, train, and mentor our kitchen team.
YOU will create prep lists and assist with our nightly ordering.
YOU will gain more skills, learn new techniques, and help us maintain a culture of kindness, professionalism and FUN.
YOU will earn an hourly rate that is second to none for your skill set. Learn more. . . earn more.
Any interest? Send a quick email or a full resume if you like. Tell us about you your skills, work history and experience. Feel free to brag a little. We'd love to hear about you and your kitchen experience. We'd love to share more about what we do here and talk about how we can help YOU find the professional home that you've been looking for. What are you waiting for? Let's get together and talk.
Please reply to this posting and visit our web site. www.ScargoCafe.com
Phone calls are not really encouraged since we are often in the middle of service or prep. But we understand how anxious you might be to talk. So, if you do call please avoid calling during peak lunch (12-2) or dinner hours (5-7). Ask for Ann Marie.
We promise to call or email you to arrange a meeting soon, and we hope to work together in the future.
In the meantime, be sure to check us out at www.Scargocafe.com