Job Summary:
We are seeking dedicated kitchen staff members to support food preparation, serving and cleaning.
This position offers an opportunity to work in a fast-paced restaurant setting and help ensure efficiency of restaurant workflow.
We prefer weekend shifts from Friday to Sunday, and offer competitive payment.
Responsibilities:
We are a small restaurant mainly serving fruit desserts, ice cream, pizza. No heavy lifting in cooking is required, but past experience for food preparation is appreciated. The staff will be dedicated in a team-working environment to communicate with front desk and other kitchen staff diligently to ensure serving efficiency. Maintain cleanliness and organization of the kitchen. Follow food safety guidelines and procedures.
Requirements:
Fluent in English. Understanding Spanish / Mandarin is a plus. Previous experience in restaurant is preferred. Ability to work well in a team setting. Prefer part-time staff for weekend shifts including Saturday availability.