We are seeking a dedicated and hardworking individual to join our team. You will play a crucial role in ensuring that our meals are prepared to the highest standards, contributing to an exceptional dining experience for our guests. This position requires a commitment to quality, teamwork, and efficiency in a fast-paced environment.
Training will be provided to those with less experience.
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Duties:
Prepare and cook menu items according to established recipes and standards.
Maintain cleanliness and organization of the kitchen and workstations.
Collaborate with kitchen staff to ensure timely service during peak hours.
Follow all food safety and sanitation guidelines to ensure a safe working environment.
Experience:
Previous experience in a restaurant or food service environment is preferred.
Familiarity with breakfast cooking is a plus.
Ability to work efficiently under pressure while maintaining attention to detail.