We are looking for qualified candidates: PLEASE READ THOROUGHLY
Perform necessary pre-operation activities to ensure that the kettles are prepared and ready for cooking.
Properly inspect ingredients then add to the kettles following established methods and formulas.
Effectively manage your time to ensure efficient kettle operation for effective production flow throughout the entire shift.
Monitor the quality of the product created through visual inspection of the product, and effective operation and monitoring of the
kettles and various measuring devices throughout the production process.
Fill the batch pans with cooked candy from the kettles and store the pans on designated racks.
Must be able to measure ingredients using liquid measurements, dry measurements, weights, and counting.
Input and read data from a computer screen to create candy.
Must be able to read an analog clock for time tracking of product created.
Clean any overflow from pans.
Ensure cleanliness of your machine and work area throughout the day to reduce downtime of the machine.
Clean machines and workstation properly at the end of each shift.
Must ensure personal cleanliness of hands and body prior to handling raw ingredients and food products.
Must be able to work individually, as a team, and with a dedicated partner.
Adhere to company policies, Good Manufacturing Practices (GMP), SQF and safe food procedures.
Write production records legibly, accurately, and completely.
Communicate with other employees and management respectfully to complete work tasks.
Ability to work additional hours if needed.
Other tasks or duties as assigned by management.
PLEASE SUBMIT YOUR RESUME VIA EMAIL TO THIS POST