Seeking Sous Chef and Line cooks for fast paced waterfront restaurant. Emphasis on food quality and presentation. Minimum nine month season. Sous chef salary 60-70k with paid vacation. Line cooks $25-$30 hourly.
Job Details
| ID | #51503246 |
| Estado | Maine |
| Ciudad | Maine |
| Full-time | |
| Salario | USD TBD TBD |
| Fuente | Maine |
| Showed | 2024-04-18 |
| Fecha | 2024-04-18 |
| Fecha tope | 2024-06-17 |
| Categoría | Alimentos/bebidas/hospitalidad |
| Crear un currículum vítae | |
| Aplica ya | |