Rosemont's kitchen team crafts the prepared foods sold in our markets including the sandwiches, salads, burritos, soups, dips and take and bake items. This is a fast-paced production environment producing and packaging large batches of fresh local food for individual sale with a focus on quality and consistency. We strive to showcase foods grown and produced in Maine and everyone is encouraged to participate in seasonal menu development.
Location:
Based out of Rosemont Headquarters at 832 Stevens Ave in Portland Maine
This is an in-person position.
Schedule:
Our kitchen team operates between 5am and 4pm daily.
Full time and part time positions available.
Benefits:
35% discount in our markets.
Paid lunch breaks.
Paid time off.
Health, dental and vision insurance available for full time employees.
Opportunity for growth and development.
A leadership team invested in employee development.
Opportunity to cultivate business acumen and learn industry best practices in a food and community focused environment.
Requirements:
Professional experience is great but a passion for all things food is better! We are happy to train the right person and we want to work with people who are excited about sharing delicious local food.
Ability to work professionally and collaboratively both with a team and independently.
Ability to give, receive and apply feedback.
Focus on continuous improvement.
Physical Requirements:
Ability to lift 50 lbs. carton or bag.
Ability to stay standing and active for duration of shift.
Ability to lift, twist, squat, and reach.
You can view a more detailed description of the position on our website at:
https://rosemontmarket.com/locally-sourced-markets/join-our-team
To apply:
Please visit https://rosemontmarket.com/locally-sourced-markets/join-our-team and complete the application at the bottom of the page.