Dishwasher Job Description
Join our passionate and dedicated team at Tallulah's Barn for the 2025 season! We offer a unique dining experiences in our barn on Friday and Saturday evenings, showcasing seasonal and locally sourced ingredients. Some Sunday service as well.
Position Summary:
We are seeking a reliable and hardworking Dishwasher to join our team for the rest of the 2025 season. As a key member of our kitchen staff, you will play a vital role in ensuring the smooth and efficient operation of our restaurant.
Opportunities for Growth:
For those with a keen interest in culinary arts, this position offers a unique opportunity to learn about food preparation, wild food processing, fermentation techniques, and sustainable farming practices.
Gain hands-on experience in a professional kitchen setting.
Additional hours may be available through participation in various property and farm-related tasks, such as gardening, grounds maintenance, or assisting with special events.
Schedule:
24-30 hours per week, primarily on Fridays, Saturdays, and Sundays.
Starting as soon as possible - Mid October
Qualifications:
Reliable and punctual.
Ability to work in a fast-paced environment.
Strong work ethic and attention to detail.
Ability to work well as part of a team.
A positive attitude and willingness to learn.
Previous dishwashing experience is a plus, but not required.
Benefits:
Competitive hourly wage based on experience.
Opportunity to work in a beautiful and unique setting.
Gain valuable experience in the culinary and agricultural fields.
Staff meals provided.
Supportive team environment.
To Apply:
Please submit your resume and a brief cover letter outlining your interest in the position. We look forward to hearing from you!