Hiring Part time Sushi Chef 4-5 shifts a week, Friday and Saturday a must.
We are looking for candidates that have experience on a fast-paced Sushi line, that also has a creative mind and is excited about new dishes. Must have at least 1 year experience as a Sushi Chef on the line.
At Origami we have high standards and want employees with an enthusiastic outlook and eagerness to learn more and improve daily. If you share our love and passion for Sushi/Japanese food, local ingredients, and providing the best experience for our customers please reply with your resume.