In search of a Sous Chef.
We currently have a great team but needs a little more experienced help.
Our place is small and only open for dinner but looking to expand on that. Even though summer is slow,the month of August is pretty busy for us.
There's more, but we want to hear from you! Let us know what are YOU looking for?
Please send your resume and cover letter to chef greg or come by the restaurant between 3-5 p.m. (2441 Orleans Avenue).
We look forward to hearing from you.