Osteria Lupo, a Northern Italian Restaurant from Chef Brian Burns, is currently looking for the right bartender to join our team.
Osteria Lupo is open for dinner seven days a week, and is open for lunch Friday through Sunday. Bar service is a mix of fast paced service well, bar prep, and a guest facing, nine seat, full service bar top.
Candidates must be thoughtful team-players with the following qualifications:
- Previous bartending experience required
- One year of recent experience in a high-volume, fast-paced restaurant ideal
- Detail-oriented, highly organized, and able to think quickly on your feet
- Have a flexible schedule, strong work ethic, and a willingness to learn new things
- Weekends are required
Health and Dental Insurance benefits available for full time employees after 90 days. We strive to provide excellent opportunities for professional advancement.