Join the Goose Gang: have fun serving delicious products to great guests!
The ideal candidates are passionate about great food and drink, have a positive attitude, and enjoy working face-to-face with customers. Prioritizing guests’ experiences is a must, as is working as part of a tight knit team who help each other. Prior experience is a plus but not required, and on-the-job training is provided.
Pay for these part-time position starts at $13/hour plus tips which average an additional $5+ per hour.
The Cheesemonger assists guests in selecting cheeses, charcuterie, sandwiches, and the perfect pairings by engaging customers with a friendly demeaner, excellent product knowledge, and an infectious excitement for delicious products. They slice and package cheeses and cured meats to order. Arranging beautiful charcuterie boards, creating appealing case displays, and assisting in other food preparation is also part of this hands-on, customer-facing gig. Doing dishes, cleaning cases, mopping floors, and more are all part of maintaining Goose’s high standards for organization and cleanliness. Availability to work Wednesdays, Thursdays, Saturdays, and Sundays is a plus.
The Barista / Customer Service position must be 21 or older. Welcoming guests and ringing up customers requires being friendly, helpful, organized, and positive while serving as the first + last impression that guests have of Goose. Taking orders in person, over the phone, and from online order platforms is part of the gig, as is using the cash register. Doing dishes, cleaning cases, mopping floors, and more are all part of maintaining Goose’s high standards for organization and cleanliness. Creating appealing product displays, serving gelato, and making coffee drinks are all regular duties.
How to Apply: apply online at https://www.goosethemarket.com/gooseblog