New small and charming Sweet&Salt Cafe Bakery seeking passionate and skilled culinary professionals to join our growing team! We have immediate openings for experienced candidates in the following positions:
## Available Positions
### Professional Baker
Full-time/Part-time Available
- Prepare dough for pastry , and specialty baked goods
- Maintain consistent quality and presentation standards
- Follow recipes and production schedules
- Ensure food safety and sanitation protocols
### Line Cook
Full-time/Part-time Available
- Execute menu items efficiently during service
- Maintain clean and organized work station
- Collaborate with kitchen team in fast-paced environment
- Assist with prep work and inventory management
### Pastry Cook
Full-time/Part-time Available
- Create desserts, pastries, and specialty items
- Decorate and plate desserts to presentation standards
- Manage pastry station and equipment
- Develop seasonal menu items
## Requirements
- Minimum 2+ years professional kitchen experience
- Strong knowledge of food safety and sanitation
- Ability to work in fast-paced environment
- Excellent teamwork and communication skills
- Flexibility with scheduling including weekends
- Culinary degree or certification preferred
## What We Offer
- Competitive hourly wages based on experience
- Flexible scheduling options
- Opportunities for growth and advancement
- Supportive team environment
- Employee meal benefits
## How to Apply
Interested candidates should :
- Stop by in person with resume
- Call 248-752-7367 to schedule interview