The Lucky Platter is hiring for the upcoming patio season.
We have a great crew here and don't hire very often. We are looking for someone with weekend availability for both AM/PM.
2 shifts a week to start and depends on level of business and weather.
We are a creative diner and serve Breakfast, Lunch and Dinner pretty much all made from scratch.
We have been here for 34 years.
Couple things you would have to be comfortable with here:
FOH tipshares and it works great because everyone works together.
We all buss tables, clean, stock, run food, etc. etc. (including the owner).
If you are not keen on that - no judgement - but this is not for you.
If you are ok with that and would like to learn more, please send your resume and a sentence or two about anything you feel we should know.
Thanks for applying!