Steakhouse Kitchen Manager

The Barn Steakhouse, Amy Morton's North Shore Steakhouse is hiring a Kitchen Manager. Candidate must have minimum 2-3 years steakhouse experience. Candidate must know how to place orders and cost on a computer, be a positive leader, have good communication skills and be a team player. Position is 5 days a week. In-Time Noon. Sunday and Monday off. Please send resume and cover letter. Thank you!