EVENT PLANNER
Candidate is responsible to work with clients to book private events at the Restaurant, Weddings / Rehearsal Dinners / Showers / Birthdays, Etc.… Experience five years minimum.
Candidate is the liaison between the Chef, front of house and event staff to implement, supervise the execution of private events and dinner service, ensuring a positive experience for guests.
Numerous event inquiries weekly require follow up and coordinating for bookings. Create and update calendar of holidays and events in our catering software. Position will require working nights and weekends when events are being held.
Please Submit Resume for Consideration