KAI ZAN is looking for a strong Line Cook to join our team.
The ideal candidate must have,
- 2 or more years of experience in a Japanese restaurant kitchen.
- Be passionate about food.
- Must be able to work in a fast paced environment and stay organized.
Our menu changes frequently based on the fish of the day. As a result, attention to detail is a must.
There is always something to do, and we would love hire someone who takes initiative.
This is a Part Time position for 3 full days, Thursday, Friday, and Saturday. Shifts start at 1pm and end when restaurant closes.
Candidate MUST be able to speak and understand English.
We offer a very competitive compensation based on experience.
If you think this position is for you, email us your resume or send us an email detailing your cooking history.
Qualified candidates will be emailed/called to set up an interview.