Join the Fresh Dining Concepts LLC Team
Are you passionate about the food & beverage industry and eager to be part of a dynamic team?
Fresh Dining Concepts LLC is looking for talented individuals to join our growing family!
Why Fresh Dining Concepts [FDC]? It’s in our Core Values
We put People First – we recruit and hire talented people and develop them with Jamba’s Whirl’d Class training
We Deliver Results – our team members create fresh, high caliber products every time.
We Make a Difference – in our team members, customers, and guests lives with great customer service and fresh, healthy products.
We are [Be] Accountable – we stand by our service, our standards, and our brand
We love to Have Fun – by enjoying what we do and what we do for our customers and guests.
When you become part of one of our FDC Brands, you will
Be in a vibrant work environment that values creativity and innovation
Have opportunities for growth and career advancement
Be trained with our branded extensive training programs
Earn Competitive pay and benefits
Whether you’re an experienced professional or just starting your career, we believe in investing in our people and helping them achieve their full potential.
B.O.O.S.T Your Brightest Self with Jamba’s Service Standards
Be Friendly and Fast
Make a great first impression: smile and greet each guest
Show a sense of urgency and have a drop everything attitude
Get to know your guests and make them regulars
Offer Great Tasting Products
Become knowledgeable of Jamba products and nutritional value to better understand your guests’ needs and make recommendations
Deliver a perfect product and a complete order every time
One Team
Work together as ONE team to deliver a great product and outstanding service
Say “Mahalo” or “Thank You” to your fellow members and make Jamba a fun and uplifting place to work
Show Pride in Your Work
Look sharp in full uniform and be on time for all scheduled shifts. Be present.
Keep the store clean, organized, and looking great!
Operate cash register and handle all cash transactions according to Jamba and FDC Cash handling policies
Adhere to all Jamba food safety and security guidelines while maintaining company equipment
Do your best and strive for excellence in everything you do
Thank Each Guest and Make Their Day!
Make a memorable connection and send each guest off with a smile
Make a recommendation
Make a lasting impression: Do whatever it takes to make the guest’s experience the best ever.
Ready to make an impact? Apply today and be part of a team that’s redefining the dining experience!
General Perks & Benefits
Flexible Scheduling (work around school or extracurricular activities) Weekends and Holidays
Full Time and Part Time Opportunities
Free on-duty shift meals and discounts on Jamba Hawaii products and merchandise
Jamba branded training and development with job growth opportunities
Free Uniforms
Other benefits opportunities like health insurance (if eligible)
General Qualifications
Age Requirements
Team Member: Minimum age of 16 (Worker’s Permit required if under 18 years old)
Shift Manager and above: Minimum age is 18
TB Clearance is required. (A new test clearance required if last test was done prior to 16th birthday, otherwise TB clearance within 12 months prior to start date is acceptable).
Experience in the food service industry or equivalent retail experience.
Be able to stand, bend, reach and scoop throughout your assigned shift.
Be mobile in a walk-in refrigerator and freezer with temperatures ranging from 40 to –10 degrees Fahrenheit
Basic math and computer skills (Microsoft and POS skills)
Ability to test products by taste, color, and smell.
Cash handling and customer service preferred
Current food handler certification, or ability to obtain certification within the first 30 days as required by local law.
Ability to understand and carry out oral and/or written instructions in English and request clarification when needed.
Preferred Qualifications
High School diploma, attending school or commensurable experience.
Working experience with computers, smart phones, iPads, and POS systems.
General knowledge and understanding of the food industry or retail operations preferred but not required. Knowledge of nutrition terminology is a plus.
Jump in and apply here and see just how far you can go! Fresh Dining Concepts LLC and Jamba are an Equal Opportunity Employer.