Location: Honolulu, HIPay Rate: $20/hrJob Summary:Join our team at a bustling meal packing company in Honolulu as a Cook. In this role, you will lead a team in preparing and cooking various food items according to recipes, ensuring quality, efficiency, and adherence to sanitation standards. If you have culinary expertise and leadership skills, we want to hear from you!Main Duties and Responsibilities:- Assemble equipment according to airline specifications, following procedures and assembly diagrams.- Package and prepare beverages for airline flights.- Maintain production areas in compliance with sanitation standards and customer requirements.- Document inventory in compliance with requirements.- Follow directions and work effectively as a member of a team.- Support Hot Food leadership in monitoring team's production quality and efficiencies.- Perform additional duties as assigned by management.Work Experience:- At least 2 years of experience cooking in a high-volume institutional catering environment is preferred.- Experience with maintaining temperature logs for all food items prepared.- Recipe conversion experience required to accommodate the kitchen’s daily production needsWork Environment:- Handle pork, poultry, meat, and fish products.- Exposure to extreme temperature changes and noise.- Ability to lift, push, pull, and move product, equipment, and supplies up to fifty (50) pounds frequently during shifts.If you are passionate about culinary excellence and thrive in a fast-paced environment, apply now by sending your resume to Isabella at: [email protected] We look forward to hearing from you!
Job Details
ID | #51483675 |
Estado | Hawaii |
Ciudad | Hawaii |
Full-time | |
Salario | USD TBD TBD |
Fuente | Hawaii |
Showed | 2024-04-16 |
Fecha | 2024-04-16 |
Fecha tope | 2024-06-15 |
Categoría | Alimentos/bebidas/hospitalidad |
Crear un currículum vítae | |
Aplica ya |