Our fast-paced restaurant is looking to hire Full-time Sushi Makers and Part-time Rice Cookers
Requirements:
Possess a valid Tuberculosis card.
A minimum of 1 year kitchen experience. Experience making sushi is not required but is preferred.
Physically fit and able to work early morning shifts. We start at 5 AM.
Part time shift is in the afternoon.
Be able to work standing for long periods of time. (At least 8 hours per day)
Be able to reach, bend and lift up to 50lbs.
Benefits: Company paid Medical(HMSA)/Vision/Drug/Dental)
Please email resumes to set up an interview