Cook Job Duties:
-Prep and prepare breakfast, lunch and dinner for hospital café and patients
-Assist pantry person with breakfast and lunch caterings
Requirements:
-Two (2) years of food service experience as cook, food preparation, and production
-Food Handler's Certification
Temporary Schedule
4 WEEKS FROM 6/2 – 6/29
Sunday/Monday/Tuesday/Thursday (4:30A- 1:00P)
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Diet Clerk Job Duties:
-Easily trainable kitchen prep work
-Replenish floor stock
-Serve hot food on lunch line
-Put together trays and check accuracy
Requirements:
-Basic computer skills
Temporary Schedule
4 WEEKS FROM 6/18 – 7/16
Sunday/Monday (10:30A-7:00P) & Friday/Saturday (5:00A-1:30P)
See all available jobs at https://hi-employment.com/jobpostings
HiEmployment is a locally owned and operated staffing agency located on all major islands with opportunities in Administration, Accounting, Industrial, General Labor, Agriculture, Drivers and Hospitality
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