Job Details

ID #51142547
Estado Georgia
Ciudad Savannah / hinesville
Full-time
Salario USD TBD TBD
Fuente Georgia
Showed 2024-02-28
Fecha 2024-02-28
Fecha tope 2024-04-28
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Wet Willie's City Market

Georgia, Savannah / hinesville, 31401 Savannah / hinesville USA

Vacancy caducado!

Restaurant Staff

Please reply [email protected]

Kitchen Staff - Above Average Wages Paid With Experience. Up to $15 - $20

Servers – Above Average Wages Paid With Experience. $10

Host Staff - $15 an hour

Door Staff – Above Average Wages Paid With Experience. Up to $15

90 Day Retention Bonus Paid $350. See manager for details

Now Hiring Team Members - Wet Willie's – City Market

Wet Willie's – is now hiring for the following positions: Host, Door, Servers & Kitchen Staff. We are looking for High Energy Team Members for Full and Part time work. We offer great benefits and meal discounts!

All serious applicants: Please reply [email protected]

All Wet Willies staff must meet these minimal job requirements: High School graduate or equivalent preferred

Must be 18 years of age or older

Ability to effectively communicate

Must have a courteous, friendly and professional demeanor

Provide guest-focused service.

Server:

Responsibilities and Duties

Work well in a team environment

Invite and make guests feel welcome

Be knowledgeable of Wet Willie’s products and service procedures

Complete daily and weekly side work

Follow company safety and sanitation policies and procedures

Commitment to providing the best service experience possible

Host:

Responsibilities and Duties

Greet guests in a timely manner with a positive attitude.

Provide excellent customer service.

Confirm that every patron meets the legal drinking age before entering the facility.

Communicate with upper management concerning any dispute or conflict.

Door Staff:

Responsibilities and Duties

Verify all guests are of legal drinking age.

Work well in a team environment.

Be knowledgeable of Wet Willie’s products and service procedures.

Guest first attitude!

Kitchen:

Responsibilities and Duties

Set up station according to guidelines.

Properly learn and execute all recipe procedures, portion controls and presentation specifications

Restocks all items as needed throughout shift.

Maintains work area practicing proper safety and organizational skills.

Follow company safety and sanitation policies and procedures.

Ticket time awareness and communication

Above Average Wages Paid With Experience!

Please reply [email protected]

All applicants will be considered.

Vacancy caducado!

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