We are seeking a general manager for full-service upscale restaurant in North Atlanta area.
Qualified applicants will have prior experience managing a full service upscale or fine dining restaurant. Experience with managing bar and reservation system is required. Job description includes actively managing guest relations, hourly staff, bar procurement and inventory management, overall service execution and quality control.
This is a full time position requiring five shifts per week including weekends and nights.
Benefits include bonus program, two weeks vacation per year, and potential for growth within the restaurant group.
Please email us your resume if you are interested in discussing the position with us.
Thank you