Vacancy caducado!
Line Cook
Must have experience, Italian cooking experience a plus
Some of Your Responsibilities:
-Provide excellent quality and presentation of all food to the guests in a timely manner.
-Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
-Item specifications, including preparation, execution, and presentation will be provided to you.
-Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures.
-Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations.
-Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, flat top range and refrigeration equipment.
-Assist in the daily cleaning of the cooking line, prep kitchen, walk-in and prep area.
-Time management and organizational ability required for high quality food production.
-Ability to work with minimal direction or supervision to complete assigned tasks.
-Trained in knife skills and basic kitchen equipment usage.
-Able to multitask in a dynamic, and fast paced environment.
-You're able to establish a positive rapport with many types of personalities.
WE ARE CLOSED ON SUNDAYS AND ALL MAJOR HOLIDAYS
THIS POSITIONS IS FULL TIME
ALL APPLICANTS MUST HAVE RELIABLE TRANSPORTATION
THIS IS A DRUG FREE WORKPLACE
Salary based upon experience
PLEASE EMAIL RESUME
Vacancy caducado!