Fresh Dough, hand tossed, we use Bakers Pride at high temp with screens and then brick the pies before they come out of the oven, you must be able to stretch by slapping or fist stretch before the screen.
We use clean, simple, fresh ingredients, we do all our own preps.
If you know pizza, I want you!
I am looking for an experienced person who has done hand tossed pizza,
please only apply if you have done or know how to handle hand tossed dough.
Lets meet up and talk.
Restaurants are in Venice - Jacaranda & 41 (Tamiami Trail South) Publix Plaza - Italianos
Open 7 days a week so Ive got plenty of hours and will be year round.
Pay is real good and can get a raise in your first month
Send a quick email on what you have for experience
Email or text me,
I will get back to you. 941-822-97 zero 9
Thank you