We are looking for a culinary chef that has either completed culinary school or has a strong background in preparing and cooking Italian food. High wages: the pay will be salary based with a growth plan, alongside potential partnership/ownership in the business. Make your dreams a reality by joining us to have an opportunity to create and serve your own dishes while making great Italian food! Email us to set up a time to chat.
Other Info:
We are seeking a skilled and experienced Chef to join our team. As a Chef, you will be responsible for overseeing the daily operations of our kitchen, ensuring the highest quality of food production and maintaining food safety standards. The ideal candidate will have a strong background in the food industry, possess excellent leadership and supervisory skills, and have a passion for creating delicious and innovative dishes. We will primarliy focus on Italian food. There is huge potential for growth with us.
Duties:
- Plan and execute menus, taking into consideration dietary requirements and customer preferences
- Prepare and cook meals according to established recipes and portion sizes
- Supervise and train kitchen staff, ensuring proper food handling and preparation techniques
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Collaborate with the bartending team to create food and beverage pairings
- Ensure compliance with all food safety regulations
- Oversee the overall operation of the kitchen, including scheduling, budgeting, and cost control
Skills:
- Strong leadership abilities with experience in team management
- Extensive knowledge of food production techniques and culinary trends
- Excellent organizational skills with the ability to multitask in a fast-paced environment
- Attention to detail in food preparation, presentation, and plating
- Proficient in maintaining high standards of cleanliness and sanitation
- Ability to work under pressure while maintaining a positive attitude
- Strong communication skills to effectively interact with staff, customers, and vendors
Requirements:
- Proven experience as a Chef or similar role in the food industry
- Certification or degree in culinary arts or related field is preferred
- Knowledge of food safety regulations and best practices
- Ability to work flexible hours including evenings, weekends, and holidays
We offer competitive pay based on experience. This is a full-time position with opportunities for career advancement within our organization.
If you are passionate about creating exceptional culinary experiences and possess the necessary skills to excel in this role, we would love to hear from you. Please submit your resume and cover letter detailing your relevant experience and why you are the ideal candidate for this position.