High volume, ocean-front restaurant on Martha's Vineyard, MASSACHUSETTS, located on Edgartown harbor is looking for BROILER COOKS!
SEASONAL EMPLOYMENT (April - October)
Perfect opportunity to gain experience in an upscale, fine-dining seafood & steakhouse, showcase your talents and build your resume! Please look at our menu and visit our restaurant website at www.atlanticmv.com.
Atlantic Fish & Chop House - our fine-dining, high-volume steak house is looking for candidates to further expand their knowledge in Prime Steak cooking and international cuisine. The Atlantic prides itself in serving only the finest cuts of dry-aged Prime & Kobe Graded Beef, along with a full menu influenced by Mediterranean cuisines. The Atlantic serves lunch and dinner in a fast-paced, high-volume restaurant with indoor and outdoor seating.
Please send your resume via craigslist email.