Overview
At C’s Waffles, we are seeking a dedicated Chef’s Assistant to join our culinary team. The ideal candidate will have a background in the food industry and a keen interest in enhancing their culinary skills. As a Chef’s Assistant, you will support the head chef in preparing high-quality meals, ensuring food safety standards, and contributing to menu planning. This role is perfect for individuals looking to grow within the culinary field, whether in a restaurant setting, catering service, or dietary department.
Duties
-Assist the head chef in daily kitchen operations, including meal preparation and cooking.
-Maintain cleanliness and organization of the kitchen and workstations.
-Follow food safety guidelines to ensure the highest standards of hygiene and sanitation.
-Prepare ingredients by chopping vegetables, marinating proteins, and measuring spices.
-Operate kitchen equipment safely and efficiently, including knives and cooking appliances.
-Assist in catering events by preparing large quantities of food as needed.
-Collaborate with team members to ensure timely service during peak hours.
Qualifications
-Previous experience in the food service industry or as a dietary aide is preferred.
-Knowledge of food safety practices and regulations is essential.
-Culinary training or coursework is a plus but not mandatory.
-Ability to work effectively in a fast-paced environment while maintaining attention to detail.
-Excellent communication skills and a team-oriented attitude.
-Flexibility to work various shifts, including evenings and weekends as required.
Applicants are encouraged to apply in person at our South Daytona location. Join our team where you can develop your culinary talents while contributing to delicious meals that delight our guests!