Benefits:
-Pay: $15 per hour
-Employee discount
-6 hour shifts
-Wednesday to Sunday
-Weekend availability
Qualifications:
- Familiarity with fine dining or semi-fine dining service
- Ability to work in fast-paced environments
- Attention to detail and accuracy
- Good interpersonal skills
Requirements:
-Experience in fine dining or semi-fine dining restaurants.
-Communicating with the kitchen regarding menu questions, wait times, and product availability
-Greeting guests entering restaurant and seating them
-Managing seating charts
-Balancing server workloads
-Taking reservations
-Taking to-go orders
- Recording transactions in the TOAST POS system at the time of the order
-Maintaining cleanliness of work areas throughout the day
-Report accidents, injuries, and unsafe work conditions to managers
-Ensure uniform and personal appearance is clean and professional
-Maintain confidentiality of proprietary information, and protect company assets
-Welcome and acknowledge all guests according to company standards
-Speak with others using clear and professional language
-Develop and maintain positive working relationships with others
-Support the team to reach common goals