Join the team at Daru!
2022 New York Times "50 Best Restaurant in US"
2022 Bon Appetit "50 Best New Restaurant in America"
2022 Michelin "Bib Gourmand" Award Recipient
2022 Rammy Winner for "Best New Restaurant"
2021 Eater Award for "Restaurant Debut of the Year"
Job Description
We are looking for staff who will be responsible for taking orders from and serving food to customers in a contemporary Indian restaurant in Washington DC. Duties will mostly include taking food and drink orders and ensuring that tables are served properly and that all payments are collected.
To succeed in this role, you will need to have a positive attitude and the ability to work well under pressure with back servers, cooks, and other staff. Previous work experience involving customer service in a fast-paced environment is greatly desired.
Responsibilities:
Take food and drink orders from customers accurately and with a positive attitude.
Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff.
Engage with customers in a friendly manner.
Knowledge of the menu, with the ability to make suggestions.
Ensure tables are enjoying their meals and take action to correct any problems.
Collect payments from tables.
Prepare checks that itemize and total meal costs and sales taxes.
Help food preparation staff when necessary.
We look forward to meeting you!