We are seeking a high volume fine dining, energetic chef. Whether you're stuck in a current environment with little growth and want to take your experience to the next level, or in between jobs, we believe this can be a place that will consistently challenge and keep you energized and allow the quality of life so difficult to find in this business.
Energy, experience and ability to take part in creative decisions for the well being of the restaurant a must. We are constantly evolving and change our menus every 6-8 weeks so there is never a moment where you aren't able to keep yourself fresh and come to work being able to try out new things every day.
Be adaptable, carry great communication and organizational skills and be ready to contribute immediately. This may be that next step for you, or the chance to break free from a stagnant situation. It's where you can acquire the freedom as a chef you've been waiting for while also allowing you the chance to make immediate impact. Are you a chef that believes their talent is being held back and wants to be in a great area of the shoreline where energy, creativity and quality of life for yourself and family is your goal? Then, there is great potential here.
Very competitive salary and benefits.
Job duties (can include all or some, depending on qualifications):
Menu development
Ordering
Management
High paced nightly cooking responsibilities
Line Cook
Email if interested to see where this opportunity can take you