Job Details

ID #53657524
Estado Colorado
Ciudad Denver
Full-time
Salario USD TBD TBD
Fuente Colorado
Showed 2025-03-18
Fecha 2025-03-17
Fecha tope 2025-05-16
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae
Aplica ya

Restaurant Manager, Denver International Airport

Colorado, Denver, 80221 Denver USA
Aplica ya

Join the High Flying Foods Family!

The Opportunity:

High Flying Foods is looking for multiple enthusiastic and driven Restaurant Managers to join our team at New Belgium Brewing and our brand new Santo Restaurant, located at Denver International Airport. You will lead a dynamic team, foster a positive environment, and oversee the daily operations, ensuring the highest standards of service and operational excellence. If you are passionate about hospitality, enjoy working in a fast-paced environment, and a foodie at heart, we’d love to hear from you!

What We Offer:

- Competitive Salary: $64,000 - $75,000 annually

- Bonus: Earn up to $3,000 annually (based on performance and past results)

- $2,000 Training Bonus (paid after 90 days of employment)

- Free parking, free RTD transit pass, and transportation allowance

- Excellent work/life balance

- Company contributed medical, dental, vision, and life insurance

- Medical and dependent care FSA plans

- 401(k) retirement program with 5% match after 1 year

- Paid vacation and sick leave

- Free employee meals

- Opportunities for career growth and advancement

Responsibilities:

- Ensure adherence to company standards and local regulations

- Oversee daily operations, including staff management, food quality, customer service, restaurant maintenance, and inventory control

- Supervise both front-of-house and back-of-house teams, provide leadership, and foster a collaborative work environment

- Recruit, train, and mentor staff to ensure consistent performance and exceptional customer service

- Enforce company policies and procedures with management and team members

- Identify and resolve operational issues, working with upper management to implement effective solutions

- Handle administrative tasks, including payroll, scheduling, and ad hoc projects as needed

- Other duties as assigned to maintain smooth restaurant operations

Qualifications:

- Minimum of 1+ year of management experience in the hospitality industry

- Proficiency in point-of-sale systems, inventory control, and employee scheduling

- Strong organizational skills with the ability to plan, prioritize, and delegate in a fast-paced environment

- Excellent written and verbal communication skills

- Sound judgment and strong decision-making abilities

- Proficiency in Microsoft Office Suite (Word, Excel, PowerPoint, Outlook)

- Flexibility to work a variety of shifts, including nights, weekends, and holidays

- Must be able to pass a Criminal Records History Check and Security Threat Assessment (STA) to obtain an airport-issued badge and show proof of eligibility to work in the U.S

New Belgium Brewing Restaurant Manager - APPLY HERE:

https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=192926&clientkey=9AFF4B7F7F5774D22840847F47A15BC1

Santo Restaurant Manager - APPLY HERE: https://www.paycomonline.net/v4/ats/web.php/jobs/ViewJobDetails?job=193465&clientkey=9AFF4B7F7F5774D22840847F47A15BC1

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