Longmont LePeep is now accepting applications for weekend only line cooks
Early mornings on weekends are required
Please apply in person at:
Longmont LePeep
1225 Ken Pratt Blvd
Responsibilities:
- Cook menu items in cooperation with the rest of the kitchen staff
- Follow recipes and presentation specifications
- Operate standard kitchen equipment safely and efficiently
- Adhere to all food safety and quality regulations
Skills:
- Experience in breakfast food preparation within a restaurant environment
- Knowledge of food safety practices
- Understanding of kitchen sanitation principles