Job Details

ID #51076720
Estado Colorado
Ciudad Boulder
Full-time
Salario USD TBD TBD
Fuente Colorado
Showed 2024-02-17
Fecha 2024-02-17
Fecha tope 2024-04-17
Categoría Alimentos/bebidas/hospitalidad
Crear un currículum vítae

Part Time Kitchen Assistant

Colorado, Boulder, 80301 Boulder USA

Vacancy caducado!

The chef's kitchen assistant is responsible for helping the chef run a smooth class, helping guests with questions, serving drinks, washing dishes and helping with prep. This position supports the chef instructor in maintaining a good flow throughout the kitchen and class. Our kitchen assistants are heavily guest facing, so our ideal candidate must be comfortable engaging with people. Our team is engaging, energetic, and reliable; great to work with and we are looking to find more of the same!

Please email with your resume and your availability to be considered for the position.

The Company:

At Food Lab, we believe in connecting and inspiring community through food, cooking, and all things culinary. Food Lab is known for creating a fun and festive environment around food and cooking, from 4 year olds to 90 year olds. We are a continually growing recreational cooking school based in Boulder that offers its employees a fun and unique job in a great environment.

Compensation:

$16 per hour base pay plus tips (tip average increases pay to $21/hour)

Responsibilities:

Washing dishes

Class set up: very light food prep, table/cook station set up, room set up

Serving and pouring wine, beer, non-alcoholic drinks

Helping the guests with questions or small needs

Maintaining overall cleanliness in the kitchen

Requirements:

The ability to work quickly and efficiently

Great people skills, with guests and our diverse staff

Reliability

Ability to work independently and with other team members

Must be 18 years or older for beverage service

The Location: Food Lab is based on Pearl Street in Boulder, Colorado.

We love our downtown location, as it is near other restaurants and coffee shops, easy parking and right on the bus line!

Benefits

Great staff to work with

Fun guests, always there to learn and have a great experience

Flexible hours for some positions

Culinary knowledge and training as desired

Vacancy caducado!

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