We're growing (again!)
Soup du Jar is an up and coming boutique food company that offers farm to table soups, sauces, bone broth, and dressings. We distribute almost exclusively via farmer's markets and online delivery. We believe in healthy, fresh ingredients (our products are vegan, vegetarian and/or with organic meats). We're also committed to sustainabilitywe financially incent our customers to return the glass jars of which our products are packaged.
We are presently in the Brentwood, Calabasas, Hollywood, Marina del Rey, Melrose, Playa del Rey, Porter Ranch and Westlake Farmer's Markets. We're expanding into new markets in the Conejo Valley and are looking for kind and outgoing folks with big smiles and warm personalities to represent us at our booth. If you're a "foodie", all the better!
The Farmer's Markets typically occur on weekends and will generally require you to be there from 7:3am to 2:30pm. Generally, we'll bring everything to the market and pick up at close.
The patrons at farmer's markets are awesome, authentic and interesting. We've built great relationships with some of our customers, so be awarethere's an emotional connection that builds when you work these markets. It's really a lot of fun!
We're seeking someone interested in working one or preferably both Saturday and Sunday. Daily compensation is a base with an additional bonus as based on product sales per event. If you're interested, check out the website for Soup du Jar, and feel free to email or text me to further discuss. Ben