QUALIFICATIONS FOR SUCCESS
-Line cook position require 1+ years of kitchen experience in an upscale or fine dining atmosphere
-Commitment to quality, excellence, and genuine hospitality
-Highly organized and self-motivated, with the ability to manage multiple priorities under time constraints
-Excellent interpersonal skills and written communication skills
-Ability to listen, communicate, and make connections with team members
-Neat and well-groomed appearance and have required uniform and tools
-Ability to work in a standing position for long periods of time, and lift up to 50lbs
-Flexibility with a schedule that includes weekends, holidays and extended hours
Pay: From $22.00 per hour
Expected hours: 35 – 40 per week
Benefits:
401(k)
Dental insurance
Disability insurance
Employee discount
Flexible schedule
Health insurance
Paid sick time
Paid time off
Referral program
Vision insurance
Cooking: 1 year (Preferred)
Restaurant Experience: 1 year (Preferred)