Who We Are
Gott’s is a different kind of burger joint. We are as committed to our employees as the quality of our guest experience. We offer exciting employee programs and benefits that will build a real career in hospitality with long-term opportunities including:
Competitive Pay/Bonus
Paid Time Off
Training
Promotional opportunities
Benefits including medical, dental, vision, and employee assistance program
401k
Employee Assistance Program
Life Insurance
Discounts on food and beverages
Who You Are
The Production Manager is a hands-on leader responsible for overseeing all Production Kitchen staff, managing daily operations of the Production Kitchen, and creating an environment that exceeds operational expectations while holding staff to professional standards. The ideal candidate will have experience working in a production kitchen facility, have a strong food background, and experience working with sophisticated cooking equipment. They must be able to ensure all safety/sanitation procedures are strictly followed, provide leadership to the Production Kitchen team, and have a strong Operations background (including scheduling, inventory, and food quality).
We are looking for someone with leadership skills who loves working in the kitchen and is positive and proactive! This position will oversee a talented kitchen staff where professionalism, cooperation, and attention to detail are valued. Does this sound like you? Apply now!
APPLY HERE NOW!
Qualified candidates will have these key skills:
Management Experience in a Production Kitchen Facility
Extensive food knowledge and production food service experience, including working with:
Intelligent multifunctional cooking systems (Combi Oven, Rational iVaro)
Rack ovens (e.g. Revent oven)
Tilt skillets
Cryovac machines
Blast chillers, and more!
Ability to adhere to and develop recipes with Culinary Director/Production Staff
HACCP experience (certified preferred) + ServSafe Certified
Leadership and Team Building skills
Ability to maintain composure under deadlines
Strong interpersonal communication skills
Strong computer skills, including experience with inventory management systems
Must have or be able to obtain Forklift Certification upon hire
Must have a valid CA Driver's License with a clean DMV record and be able to occasionally drive the Production Delivery truck as needed
Have a high school degree, or equivalent