Join our team at Kitchen as a Part-Time Dishwasher and be a vital part of our kitchen crew!
Schedule:
Part-time position, Monday through Friday.
Shift timing: 12:30 PM to 4:30 PM.
Responsibilities:
Wash dishes, utensils, and kitchen equipment promptly and efficiently.
Ensure all dishes are properly sanitized and stored.
Maintain cleanliness and organization of dishwashing area and kitchen.
Assist storing deliveries.
Support kitchen staff with basic food prep tasks.
Requirements:
Ability to work efficiently in a fast-paced environment.
Attention to detail and cleanliness.
Ability to lift and carry kitchen equipment and supplies.
Reliable and punctual.
Willingness to learn and follow food safety procedures.
Ability to work collaboratively as part of a team.
Food Handler Card
Benefits:
Discounted meals + free drink