Schedule:
Looking for a full-time busser. 5 shifts - Saturday and Sunday BRUNCH 10:30-3:00p, plus 2-3 lunch shifts (11:00-3:00p.)
Busser Responsibilities:
Ticket reading
Food Expo
To-go packaging
Water to tables
pre-bus tables
cleans and resets tables
Run food
Restocks glasses and silverware
Complete sidework
The Team:
We are made up of hard-working, fun, knowledgeable individuals who work together as a team and feel like family. We are a crew who knows how to hustle while also having a good time.
The Environment:
Fast-paced full-service restaurant setting
Standing or walking for duration of shift
Pace can range from relaxed to very fast
Please respond to this posting with your resume as a PDF as well as your availability. Including a short personal note about yourself will help you stand out from the crowd.
Thank you!