Merchant Roots Restaurant in SOMA.
Hiring R&D Chef/Menu Change Czar to join our team NOW:
Our concept is about Craft. It is by design and necessity whimsical, explorational, and never the same.
Our restaurant changes theme quarterly, including full menus, plateware, décor, and service style. We currently are looking for a creative chef with a passion for recipe testing and R&D to help us streamline our process and create never-before-seen world-class dishes.
In the past, our food has levitated over the plate, we’ve served snail caviar with an escargot wellington, crepes that blossom into flowers before the guest, and a mossy landscape where miniature plates of mushrooms can be foraged. Join our team and help us bring food to a level we’ve only yet dreamt of!
We provide competitive compensation, $65,000 - $80,000 annually, based on experience. Salaried managers receive a full week’s paid holiday vacation at Christmas during our annual closure and 5 additional days PTO. We also provide full Medical, Dental, and Vision benefits with 401k matching up to 4%. Additionally, a quarterly dining credit is available. We believe in providing a living wage and a sustainable lifestyle to our staff.
Requirements for this job are an open, creative, mind and a desire to learn and grow as part of a team. Some fine dining and tasting menu experience required. Must be able to stand on feet for extensive period and lift up to 50lbs.
If interested please send resume!