Job Summary
We are seeking a dedicated and skilled Line Cook to join our culinary team. The ideal candidate will have a passion for food and a commitment to maintaining high standards of food safety and quality. As a Line Cook, you will play a crucial role in preparing and cooking meals that meet our restaurant's standards, ensuring customer satisfaction with every dish served.
Duties
1+ year of kitchen experience or equivalent culinary education.
ServSafe and/or California Food Handlers Certification.
Full time.
Prepare and cook menu items according to established recipes and presentation standards.
Ensure all food is prepared in compliance with health and safety regulations, maintaining a clean and organized workspace.
Assist in the planning and execution of daily specials and catering events as needed.
Collaborate with kitchen staff to ensure timely service during peak hours.
Monitor inventory levels of food supplies and communicate needs to the kitchen manager.
Ability to work effectively in a team, be proactive, have a sense of urgency, a positive attitude and effective communication.
Skills
Strong knowledge of food safety practices and regulations.
Safe knife skills.
Proficient in food preparation techniques, including chopping, grilling, frying, and baking.
Experience working in a restaurant or catering environment is preferred.
Ability to work efficiently under pressure in a fast-paced setting.
Excellent communication skills to coordinate effectively with team members.
Familiarity with dietary aide responsibilities is a plus, particularly in understanding dietary restrictions and preferences.
A background in the food industry or previous experience as a cook is highly desirable.
Locanda Restaurants are committed to creating a one-of-a-kind guest experience by bringing our old-world hospitality together with our authentic recipes that combine traditional Italian and modern-creative cooking styles in a warm, inviting atmosphere. Our talented, hospitable team is ready to exceed our guests’ expectations to ensure all who walk through our doors feel like they have a seat at our family table and leave impressed by their experience. All of our locations have been carefully selected and we want our warmth, caring and hospitality to reach beyond our restaurant walls into our community. We strive to not only be a generous member of our community but to also provide a rewarding work environment for our team, our extended family.
Join our team as a Line Cook where you can showcase your culinary skills while contributing to an enjoyable dining experience for our guests!