Location: Downtown Santa Cruz
Salary: $16 an hour.
Tip Income: Yes, FOH tip share.
Schedule: Part-time;
Availability: Busser: Tuesdays-Thursdays, lunch preferred.
Food Runner: Tuesdays-Saturdays lunch and dinner.
About Us:
For over 14 years, our award-winning fine dining restaurant has been a cornerstone of downtown Santa Cruz. We pride ourselves on excellence and seek a dedicated Line Cook to join our exceptional kitchen team. Our fast-paced environment is perfect for highly motivated individuals who thrive under pressure and maintain a calm demeanor.
Busser Role Overview:
Clean/Set up tables. Remove and replace empty water bottles at tables.
Food Runner Role Overview:
Deliver food orders to customers quickly and accurately.
Ensure patrons have all the appropriate tableware they need to properly enjoy their food.
Assist in setting up tables before service with appropriate utensils, napkins, and decorations
Handle various impromptu requests from customers
Key Responsibilities:
Work effectively under pressure and maintain a clean work environment.
Set up and stock stations with necessary supplies for the Busser Stations.
Fast and Efficient.
Maintain a professional appearance and be adaptable to various tasks.
Requirements:
Clean/Set up tables. Remove and replace empty water bottles at tables.
Pre-clean plates of large food waste for the dishwasher.
Any other assigned duties as needed,
How to Apply:
If you are passionate about fine dining and value integrity and reliability, we would love to hear from you. Please email your resume and contact information to [email protected] or stop by and drop off your resume Tues - Saturday 10am - 6pm.
Join us and be a part of a team that celebrates culinary excellence and fosters professional growth!